Skope Kitchens, a delivery-first platform focused on enabling food brands through its kitchen infrastructure, has launched ‘Al Mashawi Shawarma’, a UAE-inspired concept, across multiple locations in Bengaluru as part of its expanding B2C portfolio.
The company said the brand has been developed in-house and is now operational in areas including JP Nagar, Marathahalli, and Kalyan Nagar, offering city-wide delivery through platforms such as Swiggy and Zomato, along with takeaway options.
According to Skope Kitchens, Al Mashawi aims to address gaps in consistency and standardisation in the local shawarma segment. The menu features traditional Arabic-style offerings such as shawarma wraps with garlic toum, pickled vegetables, and kuboos bread, alongside fusion variants including Peri Peri and Chicken Tikka.
The brand is positioned for everyday consumption, with pricing at around ₹400 for two, the company said.
“Al Mashawi reflects how we approach both product and platform. While our B2B business enables brands to expand using our infrastructure, our B2C arm allows us to build concepts where we see strong demand but limited consistency,” said Arvind Krishnan, Co-Founder, Skope Kitchens.
The company added that the brand operates on its standardised kitchen systems, aimed at ensuring consistency across locations and enabling scalability.
Skope Kitchens has been expanding both its partner brand network and in-house portfolio, focusing on delivery-first formats tailored to urban consumption patterns in India.